Life’s A Garden: Dig It! {Part 3}

Harvest time!!! At least for some things. I’d say overall success for our container garden this year was about 70%. Granted, full harvest time isn’t over yet, but I think we’ve gotten the majority of the crop that we’re going to get. Sooooooo, let’s get to it!

First up, the broccoli. While the plants themselves got HUGE, the florets were only so-so. We got three different bunches, this being the biggest. However, it was delicious!

While it was still growing. . .

The final head of florets, yum!

Next up is peas. The peas got very tall, way taller than I was expecting. I had to MacGyver a second tier of cages on with duct tape (super fancy, let me tell ya) but it worked beautifully! They wrapped on to the newly added cage height and gave us lots of fresh snap peas. We don’t shell our peas – we just eat them raw. Yum yum yum! I don’t think any of the handfuls made it more than five minutes in the house. We still have a few stragglers every couple days which we pluck off and munch, but I think our big harvest bunches are all done.

Happy peas ready for picking!

A little bunch – so delicious to chomp down!

Carrot time! Of our original eight plots of carrots, only four actually made it, and I think only one is going to be a big success (see below photo). The others all seem very small. We’re leaving them in the ground for another couple weeks, but I’m not counting on much.

The biggest of them so far!

My miss was so excited to pull them. I didn’t tell her what was coming up, I just said ‘Pull the stems up!’. She yanks on them, and out it pops. Her eyes got HUGE and she yelled, “CARROTS!!!” with extreme excitement. It was wonderful.

And now *insert big sad sigh*. . .my tomatoes. I had such high hopes. The plants themselves are about six feet tall. They are taller than I am!! By about six inches!! And they have about 17 – 20 tomatoes total between the two plants. But they seem to have become stunted. I haven’t seen a change or growth in them in two weeks. . .the tomatoes aren’t ripening; they are just stuck in the green bulbish stage. I think the biggest problem is the size of their containers. Everything I had read said one tomato plant per 5 gallon bucket was a good ratio, but I was not counting on have mutant size plants! There is basically no soil left in the buckets – they have become buckets of pot bound roots. And these weren’t even given a fertilizer or anything! Do they make the opposite of Miracle Gro? ‘Cause I need it. So for next year, I need to find a way to have smaller tomato plants or invest in larger, taller buckets. The plants this year are so heavy they keep tipping over – crashing right through the cages and taking the bucket down with them. So I’ll give the actual tomato fruits another week, and if I still see no change hopefully I can pluck them and they can window ripen in the sun? Definitely not getting my hopes up; I really think they are way too tiny to ripen and be delicious. But this was my experiment year so no big deal! Ok, end of tomato rant.

They are slightly larger than this, but not by much. Bigger than a golf ball but smaller than a tennis ball. Maybe racquetball sized??? Anyway, I don’t think they’ll ripen. Booooo……

My onions are still growing. The stems seem healthy but I have no clue if anything is actually happening under the soil or if I’m just growing really nice looking stems. . .only time will tell I suppose. I’ll give them to the end of August and see what I’ve got! Oh and as for spinach – I got about three salads worth before it ran out. . .which was sometime mid-July. The leaves were a bit thin for my taste – I prefer a crisper leaf. I think I’ll try some leafy lettuce next year, especially since my daughter likes that better!

I’ll do one more post at the end of the summer season to wrap up my thoughts on container gardening. I hope you’ve enjoyed them so far! Until next time,

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Life’s A Garden: Dig It! {Part 2}

Summer is in full swing, and so is my container garden! The majority of my veggies are thriving, and I couldn’t be happier. Back on June 1st, which was transplant day, we transplanted our broccoli and tomato seedlings into their permanent big growing containers, and planted seeds for peas, carrots, spinach, and two onion types (a sweet white onion, and smaller bunching onions). I knew I wanted some labels to keep track of what I planted, so I began thinking up ones I could make easily. I came up with these.

This was a super complicated process. Yeah, right! I collected flat rocks on walks with my daughter, and once I had enough I found some fonts I liked, took a plain black Sharpie, and free handed some lettering on. Instant cute labels! I was actually really pleased with how these came out – and for FREE! Boy do I love free. These actually ended up looking a bit too fancy in my mismatched plastic tub containers! But, they do their job quite efficiently. And they are weather proof, which is always helpful.

And now, the veggie lineup:

Tomatoes

Our tomatoes are GIANT. They are now standing quite above their cages. When these were taken (end of June) no flowers/fruit were sprouting – now I’ve got about 15 tomatoes on the way! Yay!

Carrots

As my mother-in-law pointed out, there is really no need to grow my own carrots. They are super cheap, even at a farmer’s market. But that’s not the point! It’s FUN! And now my baby girl can pick her own carrots she helped grow! However, of the eight I planted, only four have survived, this being the biggest. And I forgot to take a shot of the whole tub. . .oops.

Spinach

Our spinach is thriving! And it grows so quick – we’ve already gotten one harvest (cut right after I snapped it’s glamour shots) and hope to get many more before the summer is done! A couple leaves have ended up nibbled by bugs – making an organic, non-chemical pesticide is on my to-do list.

Broccoli

Our broccoli is out of control. It is so big! As in, had to be separated from the group because it’s leaves were SO big it was blocking the sun from the spinach and the onions. When I planted them in the container, the ratio of plant space to soil was fine, but now they look so crowded! Let’s hope it yields some decent florets.

Onion

Our onions are still so-so I think. Having never grown them before, I’m not exactly sure what rate they’ll grow at. So these may be perfectly fine. In comparison to all my other plants they seem small, but they are healthy and still growing so I can’t complain!

Peas

Our peas are doing great. Some are growing a little wonky in terms of where they’ve gripped the cages, but they’ll be fine. Originally they were placed next to the tomatoes, and on the other side were some lilies. However, the peas got a bit overzealous in their climbing, and attached themselves to the other plants! So I delicately unwound their vines, and moved the whole tub. Now, they only have the cages to climb. I even had to add a second tier of cages because they got so tall! They are happily sprouting peas right now!

So there’s our container garden, happily growing away in the front of our house. And the plastic tubs are just so chic, ha! However, as silly as the colors are, I actually picked them on purpose. Darker colors aren’t recommended for container gardens as they trap heat, and can overheat the soil. So I went with the best light color options available. And at this point, my little mismatched garden has really grown on me.

How is your garden doing? Is there anything you’d like to try and grow that you’ve never attempted before?

Fun Fact Friday #1

It’s my first Fun Fact Friday! From here on out, every Friday (with a few possible exceptions) I’ll be posting a fact about. . .anything. Whatever strikes my fancy. Why? Well, I seem to have a knack for remembering extremely irrelevant information, so why not add to that cache?

This week’s fun facts are inspired by the gorgeous front yard full of lilies I currently have. They are in full bloom, and just lovely. So here are a few facts about lilies for you! Happy Weekend everyone!

• The bulbs and roots of the tiger lily were eaten by Native Americans. This is still done today in many oriental countries. Apparently, they taste like potatoes!
• Although humans may find the bulbs tasty, ALL parts of a lily are extremely poisonous to cats. Keep away from the feline friends!

• In ancient Greece, white lilies were so revered they were believed to spout the milk of Hera.
• The lily is often considered a death flower, which is a misconception. White lilies symbolize purity and innocence. Common at funerals, they represent the souls’ restored innocence after death.

Love having these in my kitchen every day.